Kefalotyri

Traditional cheese made from sheep’s milk


Nutritional Information:

Nutritional Values / per 100g

ValueUnits
Energy:1768 / 426kJ/kcal
Total Fat:34.0g
Saturated Fat:23.0g
Carbohydrate:3.0g
Sugar:0.5g
Protein:27.0g

  • Ingredients
  • Mix of sheep and goat’s milk
  • Salt
  • Dairy cultures
  • Rennet (non-animal)
  • Physical Condition
  • Liquid
  • Solid
  • Solid
  • Solid

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